Hand-scooped Red Wine

Noble Bitter Chocolate° filled with chocolate-red wine-ganache°(60%) and raisins°(2%) - contains alcohol

Red wine flush: a dark, bonbon-like chocolate ganache infused with ‘Olivin’, the Winkler-Hermaden Estate’s signature wine, which is made from grapes thriving on volcanic soil and which fires up our chocolate in the shape of a powerful “Blue Zweigelt” and a pomace brandy; it’s mixed with a few small bits of grape marinated in Olivin – the so-called Olivin bomblets -, further enhanced with a wafer-thin blackcurrant couverture and finally coated in dark chocolate with a 70% cacao content.

70 g bar

Ingredients

Noble Bitter Chocolate° filled with chocolate-red wine-ganache°(60%) and raisins°(2%) - contains alcohol
Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, Olivin Red Wine°(contains SULFITES), starch syrup°, BUTTER°, Olivin pomace brandy°, FULL CREAM MILK POWDER°, raisins°, dried blackcurrants°, SKIMMED MILK POWDER°, emulsifier: SOY LECITHIN°, salt, vanilla powder°
Cocoa (cocoa mass and cocoa butter): 70% minimum in the Noble Bitter Chocolate°

*fair traded, fair trade content in total: 70%  
°from controlled organic cultivation
Full cream milk powder from Bio vom Berg, organic farmers from Tyrol.
May contain traces of nuts, peanuts, eggs and sesame.