A veritable world tour: experience a top cuvée made up of rare cocoa varieties from five different countries: Tanzania, Ghana, Togo, Guatemala and the Dominican Republic. The focus of this particular cuvée is African cacao and the individual cacao growing regions we’ve just visited. Each cacao variety is roasted individually and then mixed with the others to produce a multi-layered cacao cuvée. This is a limited edition and only available for one year.
2 x 35 g bars
Dark Chocolate 72%°
Ingredients:cocoa mass°*, raw cane sugar°*, cocoa butter°* Cocoa (cocoa mass and cocoa butter):72% minimum
*fair traded, fair trade content in total: 100% °from controlled organic cultivation May contain traces of all types of nuts, peanuts, milk, sesame and soy.