Baked Apple - Fruit Infusion

Ingredients: Apple Pieces, Hibiscus Blossoms, Elderberries, Rose Hip Peel, Mistletoe, Cinnamon Rods, Planed Almonds, Flavouring, Cloves

Filled with marzipan, nuts, almonds, raisins and jam, with vanilla or a sprinkle of cinnamon and sugar: a perfect traditional Baked Apple enthuses many a palate. There are innumerable varieties to choose from, but we have left 'this' Baked Apple with all the classic flavourings packed into a delectable brew.  Add your personal favourites: honey, cinnamon and sugar, a dash of rum or amaretto for the ultimate hot toddy... there simply is no limit!

Brewing Instructions:
- one teaspoon/cup
- 98 ̊C water temperature
- steep for 5 mins+
- usually drunk without milk
- may not be reinfused