A marvellously fragrant coffee bar created by roasting Arabica coffee beans from Colombia, Mexico and Peru at our in-house roastery. We combine the freshly ground coffee with cocoa, tender-melting, pure cocoa butter and raw cane sugar and turn this delicious blend into a sweet bar with a magnificent coffee fragrance and a nutty flavour. A must-eat for coffee lovers.
Fragrance notes: café latte, caramel, cream
Taste notes: sweet whole milk and coffee, notes of creamy toffee with a coffee flavour
2 x 35 g bars
Shelf life: minimum 5 months from production date