Hand-scooped Pistachios

Mountain Milk Chocolate with marzipan and pistachios

Caution – risk of addiction! Pistachios, the very best from Iran, enjoyable as a delicious double: first processed into marzipan and mixed with aniseed tea, then garnished into the almond-praline base layer and encased in aromatic Dark Mountain Milk Chocolate.

*Please note that our packaging is slightly different from photo*

70 g bar

Ingredients: MARZIPAN°(ALMONDS°, sugar°, invert sugar syrup°), raw cane sugar°*, cocoa butter°*, cocoa mass°*, PISTACHIOS°, FULL CREAM MILK POWDER°, ALMONDS°, rice syrup°, SKIMMED MILK POWDER°, cherry brandy°, BUTTER°, SWEET WHEY POWDER°, anise°, whole cane sugar°*, salt, emulsifier: SOY LECITHIN°, vanilla powder°, rose petals°, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), cinnamon°
Cocoa (cocoa mass and cocoa butter): 50% minimum in the Mountain Milk Chocolate°

*fair traded, fair trade content in total: 44%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.

May contain traces of all types of nuts, peanuts, eggs and sesame.