Hand-scooped Cognac + Coffee

Coffee Couverture filled with cognac cream

Some French Altmeister Cognac infuses a dark chocolate ganache with a balanced and intense flavour. And in line with its finish, dominated by notes of roasted coffee beans, this beautiful creation is enveloped in a coffee couverture. This makes perfect sense, because Zotter even make their own coffee at their in-house roastery with Arabica coffee beans from the highlands of Mexico and Colombia.

Hand-scooped Chocolates 
70 g bar 

Ingredients

Coffee Couverture° filled with cognac cream°(60%) - (contains alcohol)

Ingredients: raw cane sugar°*, cocoa mass°*, cocoa butter°*, Cognac°, FULL CREAM MILK POWDER°, rice syrup°, BUTTER°, MILK°, ground coffee beans°*(1%), SWEET WHEY POWDER°, SKIMMED MILK POWDER°, whole cane sugar°*, coffee powder°*(0,1%), emulsifier: SOY LECITHIN°, salt, vanilla powder°, cardamom°

*fair traded, fair trade content in total: Total: 71%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.

May contain traces of all types of nuts, peanuts, eggs and sesame.