Hand-scooped Rum Coconut

Description

Dark chocolate 70% filled with coconut ganache and rum cream - Vegan
A tropical dream: a cool, vegan chocolate. Brown rum is creating some chill vibes in a deliciously dark chocolate ganache. A light coconut layer made from almond praline, coconut couverture, coconut milk, a dash of pineapple juice and some crunchy coconut flakes makes for a fitting accompaniment. It’s coated in more dark chocolate with a 70% cacao content. Tropical & vegan!

70 g bar

Ingredients

Dark chocolate° filled with coconut ganache°(30%) and rum cream°(30%) - contains alcohol

Ingredients: cocoa mass°*, raw cane sugar°*, cocoa butter°*, rum°*(6%), invert sugar syrup°, coconut crisps°*(4%), rice drink powder°(rice°, sunflower oil°, salt), coconut milk°(3%: coconuts°, water, thickener: guar gum°), ALMONDS°, pineapple concentrate°, starch syrup°, coconut powder°(1%: coconut paste°, coconut milk°, coconut flour°), whole cane sugar°*, salt, vanilla powder°*, lemon powder°(lemon juice concentrate°, corn starch°, sugar°), emulsifier: lecithin (SOY)°, emulsifier: lecithin (sunflower)°, ginger powder°
Cocoa (cocoa mass and cocoa butter): 70% minimum in the dark chocolate°

*fair traded, fair trade content in total: 83%  
°from controlled organic cultivation

May contain traces of nuts, peanuts, milk, eggs, sesame and gluten.