Cinnamon Bun Chai - Herbal infusion

This Rooibos will certainly remind you of hot cinnamon buns freshly baked in the oven. To make this fabulous chai, Cederberg Rooibos was blended with a healthy dash of cinnamon, ginger, cardamom, pepper, cloves and more for a cup that brings warmth and relaxation. Lovely mild hot finish. Star anise character adds depth and mystery.

Ingredients: Rooibos, Cinnamon, Ginger, Cardamom, Black + White Pepper, Clove, Nutmeg, Star Anise.

Brewing Instructions:
- one teaspoon/cup
- 98 ̊C water temperature
- steep for 5 mins+
- usually drunk without milk
- may not be reinfused