Zotter Chocolates

Zotter chocolates are made by an Austrian-based family business and considered as one of the very few bean-to-bar producers in Europe. In 2022 the company celebrated 30 years of hand-scooped chocolates. Hand scooped is basically a giant bonbon filled chocolate consisting of several layers, brushed onto long lanes – one on top of the other – by hand. Zotter’s flavour combinations can be classic or eccentric, but all of them offer a unique flavour experience. The ingredients used to make these bean-to-bar chocolates are 100% organic and fairtrade.
Please note these chocolates are more temperature sensitive than other chocolates as they do not contain stabilisers and preservatives.
Ideally keep them in a cool and dry place between 16 and 18 degrees Celsius.