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Hand-scooped White Brittle

Regular price £3.80

Tax included.

White rice couverture filled with white chocolate ganache and almond brittle

Not quite so sweet and vegan to boot: a wonderfully crunchy filling made with almond brittle and fine rice flakes in a white chocolate ganache created with a vegan rice couverture, almond paste and almond oil, covered in a vegan white rice couverture with a stunning vanilla flavour and beautiful melt thanks to the pure cocoa butter we use. And it’s all without soy lecithin. A delicious creation that’s right on trend, vegan and most importantly, a triumph of flavour.

70 g bar
Shelf life: minimum 3 months from production date