Noble Bitter Chocolate filled with Salzberg Beerenauslese red wine ganache and raisins
A red dessert wine ganache made with the ‘Salzberg’ late harvest Beerenauslese by Gernot Heinrich, one of the most renowned vintners in Austria, who grows biodynamic wine. This fruity premium cuvée made from Blaufränkisch and Zweigelt is a very happy partner to our delicious dark chocolate. It’s mixed with little boozy bits of raisin and covered in more dark chocolate.
*Please note that our packaging is slightly different from photo*
70 g bar
Shelf life: minimum 3 months from production date