Labooko Peru Milk Chocolate 70% Cacao

Product Description

A milk chocolate with a 70% cacao content, 22% milk and 8% raw cane sugar – a cacao power show using Peruvian fine flavour cacao, which is unexpectedly soft and presents with an intense cream caramel flavour accompanied by a mild raw cane sugar sweetness.

Fragrance notes: intensely chocolatey, nutty, almond scent
Taste notes: nutty with distinct notes of creamy caramel, mild sweetness, with a strong cacao aroma but very mild and without any acidity

2 x 32,5 g bars

Ingredients

Milk Chocolate 70%°

Ingredients: cocoa mass°*, FULL CREAM MILK POWDER°, cocoa butter°*, raw cane sugar°*, vanilla powder°
Single origin chocolate with cocoa beans from Peru.
Cocoa (cocoa mass and cocoa butter): 70% minimum

*fair traded, fair trade content in total: 78%
°from controlled organic cultivation
Full cream milk powder by Bio vom Berg, organic farmers from Tyrol.

May contain traces of all types of nuts, peanuts, sesame and soy.